Happy Easter! At Language Insight, we love learning about different cultures. In this blog, we will be looking at some Easter traditions in different countries throughout Europe…
Easter in Italy
If you visit Italy in Easter, you probably won’t see the Easter bunny or be going on an Easter egg hunt. Easter is an extremely important holiday for Italians, second only to Christmas. Despite the run-up to Easter including solemn processions and masses, Pasqua, as it’s called in Italian, is a joyous celebration filled with rituals and traditions! On Good Friday, the Pope celebrates the Via Crucis (Stations of the Cross) where a huge cross made of candles lights up the sky and the stations, commemorating Jesus Christ’s last day, are described in many different languages. Easter mass takes place at every church across Italy with the most popular being celebrated by the Pope at Saint Peter’s Basilica. Traditional Easter foods in Italy include lamb and boiled eggs and an Easter cake known as “la colomba” (which means dove, a symbol of peace). Hollow chocolate eggs are also given as gifts especially to children and they usually have a surprise inside. As you can guess Kinder sell a lot of their products during Easter!)
Easter in Germany
In Germany, Frohe Ostern is how you say ‘Happy Easter’ and the holiday is one of the most celebrated in Germany just like Christmas. In Germany, Easter trees, or twigs and branches, are displayed in homes and they are usually dripping with colourfully decorated eggs. An impressive Easter tree display is at Saalfeld where thousands of eggs decorate a tree in the garden of Volker Kraft, the spectacle attracts around 8,000 people each year! The Easter egg is a common symbol used in Germany as it represents new life, and eggs are usually hand-decorated with ‘egg-dying kits’ being available to purchase in stores throughout Germany. The Easter Bunny is also a common Easter icon in Germany as it symbolises fertility and was mentioned in early German writings as far back as the 16th century, the bunny was later adopted by Americans. Just like in Italy, chocolate eggs are also a tradition in Germany and eating a Kinder Überraschung (Kinder Surprise) is an important part of German Easter tradition!
Easter in Spain
Semana Santa (Holy Week) is also one of the most important religious celebrations in Spain. Semana Santa is a public holiday which means plenty of eating, drinking and processions. Extraordinary processions take part throughout Holy Week, and they are known as “penance processions”. These processions have been part of traditions since the Middle Ages, and they mark a time for Spaniards to take to the streets and watch elaborate re-enactments of the Passion, as well as spending quality time with their loved ones. In Spain, chocolate Easter eggs are becoming more popular, however, they are not part of Spanish tradition. Instead, Spaniards indulge on torrijas, which are a traditional Semana Santa snack that are pieces of bread soaked in milk and egg, before being fried and served with sugar or honey. Semana Santa is also celebrated in Mexico, and is undoubtedly one of the most important holidays in Mexican culture.
Easter in Poland
Easter celebrations in Poland begin on Palm Sunday where people gather for a procession with palms in their hands. It can be quite difficult to get hold of palms in Poland and so symbolic substitutes are made instead – they’re normally made from the branches of native trees, including willow, yew and olive trees and decorated with ribbons or dried flowers. In some Polish towns, palm competitions are held, the most famous taking place in Lipnica Murowana, where the highest palm measured to be over 32 meters (105 feet) tall. Wet Monday is also a huge Easter tradition in Poland and takes place annually on Easter Monday. Traditionally, Wet Monday entails boys throwing water over girls as a sign of their affection, however, today it is light-hearted fun. In some regions parents also splash water on their single daughters first thing in the morning, which is meant to bring luck in finding a partner. So if you’re ever in Poland at Easter, don’t be alarmed if you see people throwing water on each other… although it’s probably best you don’t carry any electronics in case you are caught up in the festivities!
Easter in Sweden
In Sweden, the excitement for Easter begins on Maundy Thursday where children dress up as witches and go around their local area with paintings, asking for sweets in return! Originally, it was only girls who would dress up, but today both boys and girls join in the fun. Similar to Germany, Swedish families decorate their homes at Easter with twigs and branches that are nicely decorated with feathers and small, colourful eggs. “Smorgasbord” (a buffet-style meal) is popular at Easter time with Swedish families, as they get to try several traditional dishes including meatballs, fish, cheese and cold meats, such as lamb or chicken. Easter eggs in Sweden are slightly different from the ones that are made entirely out of chocolate, in Sweden they are plastic eggs that are filled with sweets. They can be found in nearly every supermarket across the country at Easter time and ‘pick and mix’ style sweets are usually the most popular!
Easter in France
Traditionally in France, it isn’t the Easter Bunny who brings treats for the children; it’s the flying bells! French Catholic tradition states that on Good Friday, all of the church bells in France sprout wings and fly down to the Vatican to be blessed by the pope. No church bells ring in France between Good Friday and Easter Sunday to mark the death of Jesus (and because they’ve all flown to the Vatican!) When the bells return to France they deliver treats to well-behaved children including chocolate eggs. The church bells then ring again to celebrate Jesus’ resurrection. A rather unusual tradition in France involves an omelette big enough to feed a small village! One year on Easter Monday, 10,000 people gathered in Bessieres to make a giant omelette using 15,000 eggs, a four-meter pan, and 40 cooks. We bet that omelette was a nightmare to flip!
From giant omelette making to throwing water on Wet Monday, Easter is a holiday that is celebrated throughout Europe and worldwide. Happy Easter!
复活节快乐!在Language Insight,我们喜欢学习不同的文化。在这个博客中,我们将看到一些复活节的传统在不同的国家在整个欧洲...
意大利复活节
如果你在复活节访问意大利,你可能不会看到复活节兔子或去寻找复活节彩蛋。复活节对意大利人来说是一个极其重要的节日,仅次于圣诞节。尽管复活节前有庄严的游行和群众,但意大利人称之为帕斯夸,是一个充满仪式和传统的欢乐庆典!在耶稣受难日,教皇庆祝十字架站(Via Crucis),一个巨大的蜡烛十字架照亮了天空,纪念耶稣基督最后一天的十字架站被用许多不同的语言描述。复活节弥撒在意大利各地的每一座教堂举行,最受欢迎的是由教皇在圣彼得大教堂举行的弥撒。意大利传统的复活节食品包括羊肉、煮鸡蛋和一种被称为“la colomba”(意思是鸽子,和平的象征)的复活节蛋糕。空心巧克力蛋也被作为礼物送给孩子们,它们通常有一个惊喜在里面。你可以猜到,Kinder在复活节期间卖了很多他们的产品!)
德国复活节
在德国,Frohe Ostern就是你所说的“复活节快乐”,这个节日是德国最受欢迎的节日之一,就像圣诞节一样。在德国,复活节树,或树枝和树枝,被陈列在家中,它们通常滴着色彩鲜艳的装饰蛋。一个令人印象深刻的复活节树展览是在萨尔费尔德,成千上万的鸡蛋装饰在沃尔克卡夫花园的一棵树,奇观吸引了大约8,000人每年!复活节彩蛋在德国是一个常见的象征,因为它代表着新的生命,彩蛋通常是手工装饰的,在德国各地的商店里都可以买到“彩蛋染色工具”。复活节兔子在德国也是一个常见的复活节图标,因为它象征着生育,早在16世纪的早期德国著作中就提到了复活节兔子,后来被美国人收养。就像在意大利一样,巧克力蛋也是德国的传统,吃Kinder Überraschung(Kinder惊喜)是德国复活节传统的重要组成部分!
西班牙复活节
Semana Santa(圣周)也是西班牙最重要的宗教庆典之一。Semana Santa是一个公共假日,这意味着大量的饮食和游行。特别游行贯穿整个圣周,他们被称为“忏悔游行”。自中世纪以来,这些游行一直是传统的一部分,它们标志着西班牙人走上街头,观看精心重现的受难,以及与他们的亲人共度美好时光。在西班牙,巧克力复活节彩蛋越来越受欢迎,然而,它们并不是西班牙传统的一部分。相反,西班牙人沉迷于torrijas,这是一种传统的圣诞老人小吃,是浸泡在牛奶和鸡蛋的面包片,然后油炸,并与糖或蜂蜜。在墨西哥也有庆祝圣诞周的活动,无疑是墨西哥文化中最重要的节日之一。
波兰复活节
波兰的复活节庆祝活动从棕枝主日开始,人们手持棕榈树聚集在一起游行。在波兰,很难买到棕榈树,因此人们制作了象征性的替代品——它们通常是用当地树木的树枝制成的,包括柳树、紫杉和橄榄树,并用丝带或干花装饰。在波兰的一些城镇,人们举行棕榈树比赛,最著名的是利普尼卡穆罗瓦纳,那里最高的棕榈树超过32米(105英尺)高。潮湿的星期一也是波兰一个巨大的复活节传统,每年在复活节星期一举行。传统上,湿星期一需要男孩把水泼在女孩身上,作为他们感情的象征,然而,今天它是轻松的乐趣。在一些地区,父母们早上第一件事就是往单身女儿身上泼水,这是为了给找到伴侣带来好运。所以如果你在复活节的时候到过波兰,如果你看到人们互相泼水,不要惊慌......尽管你最好不要携带任何电子产品,以防你被节日所吸引!
瑞典复活节
在瑞典,复活节的兴奋之情始于濯足节星期四,孩子们打扮成女巫,带着画在当地四处走动,并要求糖果作为回报!原本只有女孩子会打扮,但今天男孩和女孩都来凑热闹。 与德国相似,瑞典家庭在复活节用树枝和树枝装饰他们的家,树枝上装饰着羽毛和五颜六色的小鸡蛋。“自助餐”(Smorgasbord)在复活节期间很受瑞典家庭的欢迎,因为他们可以尝试几种传统菜肴,包括肉丸、鱼、奶酪和冷肉,如羊肉或鸡肉。瑞典的复活节彩蛋与完全由巧克力制成的复活节彩蛋略有不同,在瑞典,复活节彩蛋是装满糖果的塑料彩蛋。在复活节期间,几乎全国的每一家超市都能买到这种糖果,而“挑选和混合”式的糖果通常是最受欢迎的!
法国复活节
传统上,在法国,不是复活节兔子给孩子们带礼物;是飞铃!法国天主教传统认为,在耶稣受难日,法国所有教堂的钟声都会长出翅膀,飞到梵蒂冈接受教皇的祝福。在耶稣受难日和复活节之间,法国没有教堂的钟声来纪念耶稣的死亡(因为它们都飞到了梵蒂冈!)当铃铛回到法国时,它们会给乖孩子们送去巧克力蛋等食物。然后教堂的钟声再次响起,庆祝耶稣的复活。在法国,一个相当不寻常的传统是一个煎蛋卷,大到足以养活一个小村庄!有一年的复活节星期一,1万人聚集在贝西埃,用15,000个鸡蛋、一个4米长的平底锅和40个厨师做了一个巨大的煎蛋卷。我们打赌煎蛋卷是一个噩梦翻转!
从巨大的煎蛋卷制作到在潮湿的星期一泼水,复活节是整个欧洲和世界各地庆祝的节日。复活节快乐!
以上中文文本为机器翻译,存在不同程度偏差和错误,请理解并参考英文原文阅读。
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